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Friday, August 14, 2009

So Good: Nana's Taco Salad

We've all had it, that taco salad with mean, lettuce, tomatoes, cheese, beans, salad dressing, and chips. However, we've got a different version for you today. This one is easier {and better, we think} and made like the {authentic} tacos we grew up with. So, enjoy a little bit of our Mexican heritage, and give this a try.

Ingredients {serves 5-6}:

1 lb. Ground Beef
2 - 14.5 oz cans Whole Tomatoes
Garlic Salt
Shredded Lettuce
Tortilla Chips

Brown ground beef with about 2 tbs. oregano and 1 tsp. garlic salt,

Crush the whole tomatoes,
stir in about 2 tbs. oregano and 1 tsp. garlic salt, heat thoroughly,
crush up chips to cover bottom of bowl,
add some ground beef,
shredded lettuce,
and finally some of our fresh tomato sauce.
If you give this a try, we doubt you'll go back to {that other} taco salad the way you made it before. Enjoy!

1 comment:

  1. Oh Yummy!! That taco salad looks so good, going to have to pass it along to the hubby(he's the cook)!
    Hope you have a great weekend!
    ~Michele from By Your Side


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