So Good: Nana's Taco Salad

We've all had it, that taco salad with mean, lettuce, tomatoes, cheese, beans, salad dressing, and chips. However, we've got a different version for you today. This one is easier {and better, we think} and made like the {authentic} tacos we grew up with. So, enjoy a little bit of our Mexican heritage, and give this a try.

Ingredients {serves 5-6}:

1 lb. Ground Beef
2 - 14.5 oz cans Whole Tomatoes
Garlic Salt
Oregano
Shredded Lettuce
Tortilla Chips

Brown ground beef with about 2 tbs. oregano and 1 tsp. garlic salt,

Crush the whole tomatoes,

stir in about 2 tbs. oregano and 1 tsp. garlic salt, heat thoroughly,

crush up chips to cover bottom of bowl,

add some ground beef,

shredded lettuce,

and finally some of our fresh tomato sauce.

If you give this a try, we doubt you'll go back to {that other} taco salad the way you made it before. Enjoy!

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